Chicken Spinach Salad With Bacon Recipe

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Servings: 1

Ingredients

  • Piquant Dressing *
  • 2 Tbsp. Soy sauce
  • 1 Tbsp. Vinegar
  • 1 Tbsp. Vegetable oil
  • 1/2 tsp Instant chopped onion
  • 1/4 tsp Sugar
  • 1/8 tsp Pepper SALAD *
  • 2 c. Cut-up cooked chicken
  • 5 ounce Spinach, torn into bites-size pcs (about 2 1/2 C.)
  • 2 c. Broccoli flowerets, cut into 1/4 inch pcs
  • 1 can (8 ounces) sliced water chestnuts, liquid removed
  • 4 slc Bacon, crisply cooked and crumbled Crated Parmesan cheese, if you like

Directions

  1. Prepare Piquant Dressing; pour over chicken. Cover and chill at least 15 min. Toss chicken, spinach, broccoli and water chestnuts. Sprinkle with bacon. Serve with cheese.
  2. 6 servings.
  3. * Piquant Dressing Shake all ingredients in tightly covered container.

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