European mother's day recipes costing less than $3.0 per serving

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Cocktail Rye Bread (with Bread Machine Dough-Making Option) For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your…	Salad Foodie Jan 2016 Professional	1 vote 1 comment 7068 views
Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation This recipe takes me back over 50 years when I lived in Germany. My…	Salad Foodie Feb 2011 Professional	5 votes 3 reviews 3 comments 19033 views
Fresh Spinach Quiche Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake…	Salad Foodie Aug 2017 Professional	1 vote 6141 views

Danish Aebleskivers Æbleskiver (Danish pancake balls) are baked either plain or with an inside filling in a special pan with indentations or cups. The name comes from…	Salad Foodie Jun 2019 Professional	2 votes 1 review 1478 views
Faux Chocolate Silk Pie A chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -…	Salad Foodie Mar 2015 Professional	1 vote 3237 views