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Recipes costing less than $1.5 per serving
All recipes » Nancy Miyasaki
Chili Roasted PotatoesThese are super simple and really tasty. If you like roasted potatoes, but are looking for something a little different, give these a try. I… |
Nancy Miyasaki
Sep 2010 Intermediate |
5 votes
3446 views
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Lime-cilantro coleslawThis is a great, light side dish. And it's probably the easiest dish you can possibly make! Perfect with enchiladas or my chicken chilaquiles… |
Nancy Miyasaki
Sep 2008 Intermediate |
3 votes
10470 views
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Pumpkin Cookies with IcingI served these at my October book club along with the Pumpkin Macadamia Bars. They were good, and the icing makes them attractive, but the Pumpkin… |
Nancy Miyasaki
Nov 2010 Intermediate |
2 votes
6498 views
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Blueberry-Peach CobblerThis makes a wonderful mid-late summer treat when fresh peaches and nectarines are in abundance. You can substitute nectarines, apricots, Pluots,… |
Nancy Miyasaki
Sep 2008 Intermediate |
3 votes
6365 views
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Corn and Summer Squash ChowderI enjoyed the fresh taste of this summer vegetable chowder. You can leave out the bacon to keep it truly vegetarian, or add the bacon in as I did… |
Nancy Miyasaki
Aug 2010 Intermediate |
1 vote
3572 views
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Delicious Crockpot Turkey ChiliThis is an easy chili recipe that you can throw in the slow cooker and forget about till it's done. I made this for my family when they were out… |
Nancy Miyasaki
Feb 2009 Intermediate |
4 votes
23990 views
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Chicken Enchilada casserole
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Nancy Miyasaki
Feb 2011 Intermediate |
1 vote
3160 views
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Bread Stuffing with Mushrooms and BaconThe turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been… |
Nancy Miyasaki
Dec 2010 Intermediate |
2 votes
3041 views
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Pumpkin Chocolate Chip MuffinsMy son made this with his second grade class last week. They had a great time and the muffins came out yummy! |
Nancy Miyasaki
Oct 2008 Intermediate |
5 votes
5293 views
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Lentil SoupThis is my super easy, staple Lentil soup that everyone eats and enjoys. It's healthy and mild, good for everyone. |
Nancy Miyasaki
Nov 2008 Intermediate |
7 votes
9600 views
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Butternut Squash SoupThis is an elegant looking and hearty tasting soup. A great combination. Make sure to cook a little extra, as many are going to want an extra… |
Nancy Miyasaki
Feb 2009 Intermediate |
2 votes
5931 views
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Country StrataThis is a hearty breakfast strada that combines your meat, eggs, and potatoes all into one dish. Just add a fruit salad and some sort of bread or… |
Nancy Miyasaki
Jan 2012 Intermediate |
2 votes
2164 views
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Pan-roasted ChickenThis is adapted from a great Milanese recipe by one of my favorite chefs. It's comfort food that my kids love, but it's interesting enough to serve… |
Nancy Miyasaki
Jun 2009 Intermediate |
2 votes
1933 views
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Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Aug 2011 Intermediate |
4 votes
2769 views
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