Saute main dish recipes costing less than $3.0 per serving

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Chicken Jambalaya

Chicken Jambalaya

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…

Robyn Savoie
Jul 2013
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2 votes
7905 views
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Robyn Savoie
Jan 2014
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1 vote
10625 views
Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes

Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes

The flavors of pear, maple and sweet potato make a wonderful cool-weather marriage with pork. Choose pears that…

Robyn Savoie
Oct 2013
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1 vote
5824 views
Shrimp And Zucchini

Shrimp And Zucchini

Quick and easy, this flavorful dish shines the spotlight on the fresh zucchini, tomatoes and garlic of late summer. The juices from the tomatoes and…

Robyn Savoie
Aug 2013
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1 vote
4101 views
Pork Scaloppine With Mushroom Sauce

Pork Scaloppine With Mushroom Sauce

Make these chops to star in your family's next dinnertime production. Serve with sautéed mixed vegetables and…

Robyn Savoie
Jun 2013
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1 vote
3838 views
Citrus Shrimp Scampi

Citrus Shrimp Scampi

This is a great twist on traditional shrimp scampi.

Robyn Savoie
Aug 2013
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1 vote
3993 views
Turkey and Cranberry Radiatore with Pumpkin Sauce

Turkey and Cranberry Radiatore with Pumpkin Sauce

I was going through my recipes this week and came across this one. No current picture because it's been a…

Robyn Savoie
Oct 2013
Advanced
1 vote
3423 views
Rice-Encrusted Chicken Breast With Creamy Mustard Sauce

Rice-Encrusted Chicken Breast With Creamy Mustard Sauce

This recipe is labor intensive but well worth it. It also provides an entire meal in one. This is Hubert…

Robyn Savoie
Jul 2013
Advanced
1 vote
3497 views