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Dinner party fry recipes

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	Gobi (Cauliflower) Manchurian Gobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir…	Hina Gujral Feb 2015 Advanced	1 vote 2570 views
	Tawa Fry Stuffed Vegetables Tawa Bhajji is a staple in North India at every wedding, there is one stall dedicated to Tawa Bhajji, Tawa Bhajji is nothing but mix vegetables…	Hina Gujral Jul 2014 Advanced	1 vote 1 comment 3672 views
	Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is…	Hina Gujral Jul 2015 Advanced	1 vote 2693 views

	Jalebi Recipe Jalebi Recipe, a conventional Indian sweet, which needs no defining introduction. This deep-fried pretzel like sweet – dish from India is well…	Hina Gujral Oct 2015 Advanced	1 vote 3315 views
	Gulab Jamun The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually…	Hina Gujral Aug 2014 Advanced	1 vote 2403 views
	How to Make Perfect Puri/Poori How to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,…	Hina Gujral Oct 2015 Advanced	1 vote 2 comments 3875 views
	Gluten Free Masoor Dal Cutlet Recipe Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…	Hina Gujral Sep 2015 Advanced	1 vote 2 comments 2178 views
	Kathal (Jackfruit) Ki Sabzi Recipe Kathal Ki Sabzi Recipe is a succulent dry preparation of unripe jackfruit cooked with plenty of red onions and…	Hina Gujral Jul 2015 Advanced	1 vote 1887 views
	Mediterranean Delight Falafel This Falafel recipe is my idea of tasty, comfort food - just load up the tortillas with falafel, grilled veggies and tuck in!!! These versatile…	Hina Gujral Jan 2014 Advanced	1 vote 2637 views
	Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral Mar 2015 Advanced	1 vote 2297 views