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Chef Bill Hahne's Bananas Foster Sauce Recipe

by Global Cookbook
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Servings: 2

Ingredients

Cost per serving $21.35 view details
  • 4 Tbsp. Butter
  • 1 c. Dark brown sugar
  • 4 ounce Dark rum
  • 2 ounce Banana liqueur

Directions

  1. Heat butter and add in brown sugar to create a creamy paste. Stir in liquor till smooth sauce is formed. Serve hot over hot bread pudding.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 223g
Recipe makes 2 servings
Calories 845  
Calories from Fat 243 29%
Total Fat 27.49g 34%
Saturated Fat 17.33g 69%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 221mg 9%
Potassium 163mg 5%
Total Carbs 113.84g 30%
Dietary Fiber 0.0g 0%
Sugars 112.34g 75%
Protein 1.17g 2%
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