Carrot Cake Pancakes with Cream Cheese Frosting Recipe

• 1/2 cup greek yogurt plain
• 2 egg Whites
• 1 tbsp. milk, non-fat
• 1/2 tsp. Vanilla Extract
• 1/2 cup Whole Wheat Pastry Flour
• 1/2 tsp. Baking Powder
• 1/2 tsp. Brown Sugar, packed
• 1/2 tsp. salt
• 1/2 tsp. cinnamon, ground
• 1/4 tsp. ginger, ground
• 1/4 tsp. nutmeg, ground
• 1 dash cloves, ground
• 3/4 cup carrots, shredded
• Cream Cheese Topping***
• 1 tbsp. cream cheese, fat free at room temperature
• 1 tbsp. corn starch
• 1 Tbsp. powdered sugar
• 1 tablespoons milk
• 1/4 teaspoon pure vanilla extract
• Optional add ins: raisins and walnuts

Directions