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Carrot Cake Frosting Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $2.41 view details

Directions

  1. Mix well and spread on cake.
  2. NOTES :

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 254g
Calories 1636  
Calories from Fat 1396 85%
Total Fat 161.69g 202%
Saturated Fat 26.62g 106%
Trans Fat 16.83g  
Cholesterol 0mg 0%
Sodium 1982mg 83%
Potassium 844mg 24%
Total Carbs 36.05g 10%
Dietary Fiber 12.3g 41%
Sugars 6.89g 5%
Protein 23.88g 38%
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