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Ingredients
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 4 cloves garlic, minced
- 2 tablespoons vegetable oil, divided
- 2 teaspoons ginger root, grated
- 1 1/2 cups water
- 1/3 cup hoisin sauce
- 1/8 teaspoon salt
- 3 teaspoon butter
- 1/3 cup fresh parmesan cheese, grated
- 1 1/2 cups ketchup
- 4 tablespoons brown sugar
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon chili powder
- 1 bay leaf
- 1 cup beef stock
- 3 pounds (1.35 kilograms) ribs (pork or beef), sliced into individual ribs
- 1 cup rice
- 4 cups green beans
- 2 tablespoons butter
- salt and pepper
- Increase to 1 ½ cups to have left over rice if choosing to make Simple Rice Pudding another night.
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