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California Coffee Cake Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 pkt Yellow cake mix
  • 1/2 c. Nuts,minced
  • 1/2 c. Brown sugar (packed)
  • 1 tsp Cinnamon

Directions

  1. Prepare cake mix as directed on package, except use two Tbsp. less water. Pour half of the batter into a well greased and floured 9-c. Mini-Bundt pan. Sprinkle with half of the prepared filling made by combining brown sugar, nuts and cinnamon. Pour in the rest of the batter. Sprinkle the top with the remaining filling. Bake at 350 degrees, for 50-60 minutes.

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