Butter Cookies with Lemon Cream Cheese Frosting Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 12 servings
Calories 351  
Calories from Fat 155 44%
Total Fat 17.59g 22%
Saturated Fat 11.01g 44%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 140mg 6%
Potassium 21mg 1%
Total Carbs 47.7g 13%
Dietary Fiber 0.5g 2%
Sugars 29.64g 20%
Protein 1.6g 3%
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