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Bread Rasagulla Recipe

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Bread Rasagulla
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Ingredients

  • Milk – 1 litre
  • Bread – 4 slices, crumbled or chopped into small pieces
  • Sugar – 1/2 cup
  • Cardamom Powder – a pinch
  • Rawa (Sooji) – 1 tsp
  • Milk Powder – 1 tsp
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 260g
Calories 840  
Calories from Fat 86 10%
Total Fat 9.6g 12%
Saturated Fat 2.54g 10%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 787mg 33%
Potassium 186mg 5%
Total Carbs 176.46g 47%
Dietary Fiber 3.7g 12%
Sugars 102.76g 69%
Protein 15.2g 24%
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