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Blueberry Tartlets With Lime Curd - Recipe Cost

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3 x baskets blueberries - (1/2 pint ea)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.04
1/3 c. fresh lime juice	2 teaspoons	$1.49 per 15 fluid ounces	$0.03
4 lrg egg yolks	1/2 egg yolks	$2.59 per 12 items	$0.11
5 Tbsp. unsalted butter cut 1/2" cubes	1 7/8 teaspoons	$3.99 per 16 ounces	$0.08
1 1/2 tsp grated lime peel	1/6 teaspoon	n/a
1 1/2 c. all-purpose flour	3 tablespoons	$2.99 per 5 pounds	$0.03
3 Tbsp. sugar	1 1/8 teaspoons	$1.44 per pound	$0.01
1/4 tsp salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. chilled unsalted butter - (1 stick) cut 1/2" cubes	1 tablespoon	$3.99 per 16 ounces	$0.12
3 Tbsp. chilled whipping cream more or possibly less	1 1/8 teaspoons	$3.89 per pint	$0.05
1 lrg egg yolk	1/8 egg yolk	$2.59 per 12 items	$0.03
1 Tbsp. sugar	3/8 teaspoon	$1.44 per pound	$0.01
Total per Serving			$0.51
Total Recipe			$4.07