Bloody Mary tomato salad Recipe

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Ingredients

2/3 cup chopped red onion
2 pint containers (or so -- this is fairly arbitrary) cherry or grape tomatoes
1 cup chopped celery (use at least part of the heart so you get some leaves in there)
2 tablespoons sherry vinegar (you can use red wine vinegar if you prefer)
2 tablespoons prepared horseradish
1 tablespoon Worcestershire sauce
1 teaspoon Tabasco
1/2 teaspoon celery seed
1/4 cup olive oil
salt and pepper

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