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Bitter Gourd Pakoda Recipe

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Bitter Gourd Pakoda
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Ingredients

  • Bitter Gourd – 3 to 4, depending on size
  • Red Chilli Powder – 2 tsp
  • Corn Flour – 2 tsp
  • Ginger Garlic Paste – 2 tsp
  • Saunf – 1 tsp
  • Plain Flour (Maida) – 1/4 cup
  • Rice Flour – 1/4 cup
  • Salt as per taste
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 147g
Calories 179  
Calories from Fat 8 4%
Total Fat 0.92g 1%
Saturated Fat 0.18g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 349mg 10%
Total Carbs 39.08g 10%
Dietary Fiber 3.8g 13%
Sugars 0.05g 0%
Protein 3.82g 6%
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