Berry Cheesecake Muffins Recipe

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Ingredients

  • 1/4 cup sugar
  • 2 1/2 tablespoons flour
  • 1 graham cracker, crushed to crumbs (a heaping 2 tablespoons)
  • 2 tablespoons cold butter
  • Cheesecake Filling
  • 4 ounces cream cheese (low-fat is fine)
  • 1 tablespoon sugar
  • 1/4 teaspoon orange zest
  • 1 egg yolk
  • Muffins
  • 1 3/4 cups + 1 tablespoon flour, divided
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoons table salt
  • 1/2 cup plus 1 tablespoon sugar, divided
  • 2 teaspoons orange zest
  • 1 large egg
  • 3/4 cup buttermilk
  • 1/3 cup canola oil
  • 1 teaspoon vanilla
  • 1 cup fresh or frozen berries (raspberries or blueberries, avoid strawberries)

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