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Beetroot dosa recipe – how to make beetroot dosa recipe – healthy breakfast recipes Recipe

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Beetroot dosa recipe – how to make beetroot dosa recipe – healthy breakfast recipes
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Ingredients

  • Idli dosa batter – 2 cups
  • Beetroot – 1 (small sized chopped roughly)
  • Green chillies – 2
  • Red chillies – 2
  • Ginger – 1 inch sized chopped
  • Cumin seeds or jeera – 1 teaspoon
  • Oil for cooking dosas
  • HOW TO MAKE OR PREPARE BEETROOT DOSA RECIPE

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 34g
Calories 15  
Calories from Fat 1 7%
Total Fat 0.08g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 120mg 3%
Total Carbs 3.47g 1%
Dietary Fiber 0.5g 2%
Sugars 1.71g 1%
Protein 0.69g 1%
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