This is a print preview of "Beef Tips" recipe.

• Click here to print
• or return back to Beef Tips.

Beef Tips Recipe

by CookEatShare Cookbook

Ingredients

1 to 1 1/2 pound beef tips or possibly leftover steak 2 pkg. brown gravy mix Warm water, 1/2 and 2 c..

1 sm. onion, minced Minute rice or possibly egg noodles Paprika

Directions

1. Cut up beef tips into bite size 1/4 x 1/4 inches. Stir fry them with cut up onions and 1/2 c. water and paprika till brown. Don't over cook!! Add in the 2 c. of water and the brown gravy mix. While this is on medium low start your minute rice. Bring to a boil and set aside. Place a large amount of rice with beef on top on a plate.

© 2024 CookEatShare