| 3 lb beef boneless chuck roast |
1/4 lb |
$3.99 per pound
|
$1.00 |
| 1 c. barbecue sauce |
1 tablespoon |
$1.50 per 18 ounces
|
$0.06 |
| 1/2 c. apricot or possibly peach preserves |
2 teaspoons |
$9.33 per 20 ounces
|
$0.11 |
| 1/3 c. minced green bell pepper |
1 1/3 teaspoons |
$2.19 per pound
|
$0.02 |
| 1 Tbsp. Dijon mustard |
1/4 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 2 tsp brown sugar - (packed) |
1/6 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 1 sm onion sliced |
0.08 onion |
$0.79 per pound
|
$0.01 |
| 12 x kaiser or possibly hamburger buns split |
1 kaiser |
$4.25 per pound
|
$0.53 |
| Total per Serving |
$1.75 |
| Total Recipe |
$20.95 |
Suggestions?