Baked Vegetable Seafood Recipe

I love fresh seafood. Chilean Sea Bass is my favorite when I can find it, otherwise Haddock is my second Baked Vegetable Seafood 4 pieces of White fish (Cod, Haddock, Sea Bass or other mild Italian flavored bread 1/4 cup white wine (Chablis 1 thinly sliced Bell Peppers 1/2 cup sliced halved grape 2 teaspoons minced garlic in olive Optional: cayenne Grated Parmesan salt and pepper to freshly chopped parsley, basil around 1 teaspoon olive 2 tablespoons melted cooking oil In a large sprayed baking pan, place filet's on the bottom of the baking dish. Top with zucchini slices, sliced tomatoes, peppers minced garlic, herbs, salt pepper…