Baked Sweet Potatoes Recipe - Detailed Nutritional Facts

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Amount Per Serving
6 servings in recipe
potatoes
15.6g
Total Per Serving Total for Recipe
Protein (g) 0.24 0.24 1.44
Total Fat (g) 0.01 0.01 0.06
Carbohydrates (g) 3.14 3.14 18.84
Ash (g) 0.15 0.15 0.9
Calories (kcal) 13.416 13.416 80.496
Starch (g) 1.97 1.97 11.82
Sucrose (g) 0.39 0.39 2.34
Glucose (dextrose) (g) 0.15 0.15 0.9
Fructose (g) 0.11 0.11 0.66
Lactose (g) 0.0 0.0 0.0
Maltose (g) 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0
Water (g) 12.06 12.06 72.36
Caffeine (mg) 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0
Sugars (g) 0.65 0.65 3.9
Galactose (g) 0.0 0.0 0.0
Dietary Fiber (g) 0.5 0.5 3.0
Calcium (mg) 4.68 4.68 28.08
Iron (mg) 0.1 0.1 0.6
Magnesium (mg) 3.9 3.9 23.4
Phosphorus (mg) 7.332 7.332 43.992
Potassium (mg) 52.572 52.572 315.432
Sodium (mg) 8.58 8.58 51.48
Zinc (mg) 0.05 0.05 0.3
Copper (mg) 0.023 0.023 0.138
Manganese (mg) 0.041 0.041 0.246
Selenium (mcg) 0.1 0.1 0.6
Vitamin A, IU (IU) 2213.172 2213.172 13279.032
Retinol (mcg) 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 110.604 110.604 663.624
Beta Carotene (mcg) 1327.404 1327.404 7964.424
Vitamin E (mg) 0.04 0.04 0.24
Vitamin D (IU) n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0
Tocopherol, beta (mg) 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 0.0
Tocopherol, delta (mg) 0.0 0.0 0.0
Vitamin C (mg) 0.4 0.4 2.4
Thiamin (mg) 0.012 0.012 0.072
Riboflavin (mg) 0.009 0.009 0.054
Niacin (mg) 0.087 0.087 0.522
Pantothenic acid (mg) 0.125 0.125 0.75
Vitamin B-6 (mg) 0.033 0.033 0.198
Folate (mcg) 1.716 1.716 10.296
Vitamin B-12 (mcg) 0.0 0.0 0.0
Choline (mg) 1.9 1.9 11.4
Folic acid (mcg) 0.0 0.0 0.0
Tryptophan (g) 0.005 0.005 0.03
Threonine (g) 0.012 0.012 0.072
Isoleucine (g) 0.009 0.009 0.054
Leucine (g) 0.014 0.014 0.084
Lysine (g) 0.011 0.011 0.066
Methionine (g) 0.005 0.005 0.03
Cystine (g) 0.003 0.003 0.018
Phenylalanine (g) 0.014 0.014 0.084
Tyrosine (g) 0.005 0.005 0.03
Valine (g) 0.014 0.014 0.084
Arginine (g) 0.009 0.009 0.054
Histidine (g) 0.005 0.005 0.03
Alanine (g) 0.012 0.012 0.072
Aspartic acid (g) 0.059 0.059 0.354
Glutamic acid (g) 0.025 0.025 0.15
Glycine (g) 0.009 0.009 0.054
Proline (g) 0.008 0.008 0.048
Serine (g) 0.014 0.014 0.084
Cholesterol (mg) 0.0 0.0 0.0
Trans Fat (g) n/a 0.0 0.0
Saturated Fat (g) 0.003 0.003 0.018
Phytosterols (mg) 1.872 1.872 11.232
Monounsaturated Fat (g) 0.0 0.0 0.0
Polyunsaturated (g) 0.002 0.002 0.012