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Ingredients
- 1 small pumpkin
- 1/2 cup chorizo sausage cubed
- 1/4 teaspoon ginger
- 1 teaspoon soy sauce
- 1/4 cup brown sugar
- canola or vegetable oil to coat pumpkin (about 4 tablespoons)
- 1/4 teaspoon cinnamon.
- 2 teaspoons water
- 4 tablespoons size of shredded mozzarella cheese
View Full Recipe at Greg's Kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 217g | |
| Calories 837 | |
| Calories from Fat 459 | 55% |
| Total Fat 50.94g | 64% |
| Saturated Fat 20.09g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 119mg | 40% |
| Sodium 1925mg | 80% |
| Potassium 587mg | 17% |
| Total Carbs 58.24g | 16% |
| Dietary Fiber 0.4g | 1% |
| Sugars 53.64g | 36% |
| Protein 36.27g | 58% |
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