Bagel Bust and Lemon Artichoke Spread Recipe

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2 votes | 572 views
 

Ingredients

  • 6 oz Mezzetta Marinated Artichoke Hearts, roughly chopped
  • 3 Green Onions, chopped
  • 5 TBS Parmesan-Romano Cheese
  • Juice from one lemon
  • 2 tsp lemon zest
  • Salt and pepper to taste
  • Mix all together and chill.
  • 1 1/2 lb Salmon Filet
  • Lemon Juice

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 964g
Calories 1557  
Calories from Fat 827 53%
Total Fat 91.65g 115%
Saturated Fat 20.82g 83%
Trans Fat 0.0g  
Cholesterol 374mg 125%
Sodium 419mg 17%
Potassium 2851mg 81%
Total Carbs 35.93g 10%
Dietary Fiber 2.1g 7%
Sugars 29.28g 20%
Protein 140.67g 225%
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