This is a print preview of "Bacon Breadsticks" recipe.

Bacon Breadsticks Recipe
by Global Cookbook

Bacon Breadsticks
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  Servings: 12

Ingredients

  • 6 slc bacon
  • 1 c. freshly-grated Parmesan or possibly Romano cheese
  • 12 x dry breadsticks, medium thickness

Directions

  1. Cut slice of bacon in half (vertically). Dip bacon in cheese and wrap around breadstick, cheese against bread. Dip outside of bacon-breadstick in cheese also. Bake in a preheated 375 degree oven till bacon is crisp. Serve cool or possibly hot.
  2. This recipe yields 12 breadsticks.