Home » Recipes » Arbi ki Sabji - Taro Root Vegetable - Arbi ki Dry Sabzi
Print recipe Print Email recipe Email

Arbi ki Sabji - Taro Root Vegetable - Arbi ki Dry Sabzi Recipe

by
Arbi ki Sabji - Taro Root Vegetable - Arbi ki Dry Sabzi
click to rate
0 votes | 291 views
0 reviews | 0 comments
 

Ingredients

  • 10 medium sized Taro roots
  • 1/4 tsp of carom seeds (ajwain)
  • 1/2 tsp of cumin seeds (zeera)
  • 1 tsp of finely grated ginger
  • pinch of asafoetida (hing)
  • 2-3 green chilies finely chopped (or to taste)
  • 1 small onion finely chopped
  • 2 medium sized tomatoes finely chopped
  • 1/4 tsp of turmeric powder (haldi)
  • 1 tsp of red chilli powder (or to taste)
  • 1 tbsp of coriander powder
  • 1 tsp of dry mango powder (amchur)
  • 2-3 tbsp fo finely chopped coriander leaves
  • 1-2 tbsp of oil for cooking
  • salt to taste

Toolbox

Add the recipe to which day?
« Today - May 14 »
Today - May 14
May 15 - 21
May 22 - 28
May 29 - Jun 04
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 405g
Calories 308  
Calories from Fat 199 65%
Total Fat 22.56g 28%
Saturated Fat 1.84g 7%
Trans Fat 0.53g  
Cholesterol 1mg 0%
Sodium 51mg 2%
Potassium 1029mg 29%
Total Carbs 27.37g 7%
Dietary Fiber 7.6g 25%
Sugars 13.23g 9%
Protein 5.5g 9%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement