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Apricot Oatmeal Bars Recipe

Name: Apricot Oatmeal Bars
Ingredients: 1 1/4 c. Flour; 1 1/4 c. Oats, uncooked; 1/2 c. Sugar; 1/2 tsp Baking soda; 1/4 tsp Salt; 3/4 c. Butter; 2 tsp Vanilla; 10 ounce Apricot preserves; 1/2 c. Coconut, flaked

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.42 view details

1 1/4 c. Flour
1 1/4 c. Oats, uncooked
1/2 c. Sugar
1/2 tsp Baking soda
1/4 tsp Salt
3/4 c. Butter
2 tsp Vanilla
10 ounce Apricot preserves
1/2 c. Coconut, flaked

Directions

Combine flour, oats, sugar, soda and salt in a large bowl; blend well. Add in butter and vanilla; mix well till crumbly. Reserve 1 c. of mix.
Press remaining crumb mix into a greased 13X9 pan. Spread apricot preserves on crust to within 1/4" of edge. Sprinkle with reserved crumb mix and coconut. Bake at 350F for 20-25 minutes, or possibly till lightly browned.
Cold and cut into 24 bars.

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Amount Per Serving	%DV
Serving Size 78g
Recipe makes 12 servings
Calories 310
Calories from Fat 117	38%
Total Fat 13.38g	17%
Saturated Fat 8.02g	32%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 193mg	8%
Potassium 113mg	3%
Total Carbs 44.61g	12%
Dietary Fiber 2.3g	8%
Sugars 18.82g	13%
Protein 4.43g	7%

Apricot Oatmeal Bars Recipe

Ingredients