Applesauce Prune Cake Recipe

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Servings: 1

Ingredients

Directions

  1. 1. Beat margarine and sugar till light and creamy. Beat in egg.
  2. 2. Sift dry ingredients together. Add in 1/2 tsp. salt if you like. Add in prunes and nuts to dry mix, then add in this mix to batter. Blend in applesauce.
  3. 3. Bake in a greased 9-c. Bundt pan in a 350-degree oven for 1 hour or possibly till it is done.
  4. 4. Let cold on rack in pan for 10 min before turning out of pan. Sprinkle with sifted powdered sugar.

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