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Add a photoServings: 12
Ingredients
- 1 pound sliced bacon
- 1 pound pitted dates
- Sliced water chestnuts
Directions
- Cut bacon strips in thirds. Wrap a date and water chestnut slice with a bacon piece. Secure bacon to date with toothpick. Place on a foil lined jelly roll pan. Bake at 350 degrees till thoroughly cooked. Serve hot, warm or possibly room temperature.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 12 servings | |
| Calories 278 | |
| Calories from Fat 154 | 55% |
| Total Fat 17.08g | 21% |
| Saturated Fat 5.67g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 315mg | 13% |
| Potassium 342mg | 10% |
| Total Carbs 28.59g | 8% |
| Dietary Fiber 2.5g | 8% |
| Sugars 25.13g | 17% |
| Protein 5.07g | 8% |
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