Antony Worrall Thompson's Chilli Con Carne Recipe

click to rate
0 votes | 4208 views
Servings: 1

Ingredients

Directions

  1. Heat in a frying pan the chilli oil, extra virgin olive oil, onions, garlic, coriander, chilli pwdr, cumin, fennel seeds and dry oregano so which it sweats down.
  2. Add in the green peppers and a touch more extra virgin olive oil, then the red pepper.
  3. Add in the chopped meat and simmer for 20 min.
  4. Next add in the beans, tomatoes, chocolate and coriander.
  5. Serve with coriander.

Toolbox

Add the recipe to which day?
« Today - Aug 21 »
Today - Aug 21
August 22 - 28
Aug 29 - Sep 04
September 5 - 11
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment