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Almondigas Recipe

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Almondigas Recipe
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Ingredients

  • 1/2 kilo Ground Pork or beef
  • 1 cup Cooked Rice
  • 1 pc medium Onion, chopped
  • 1/4 cup All-Purpose Flour
  • 2 pc Eggs, lightly beaten
  • 3/4 tsp Black Pepper
  • 2 tsp Iodized Fine Salt
  • For the Almondigas Soup:
  • 6 cloves Garlic, crushed
  • 1 medium sized patola ( loofah or chinese okra), sliced
  • 1 pc medium Onion, sliced
  • 8 cups Water
  • 1 pc Chicken Bouillon Cube
  • 1/4 kg Carrots
  • 150 grams Misua Noodles
  • 2 stalks Green Onion, sliced
  • 1 pouch (200 grams) Tomato Sauce
  • 3 tablespoons fish sauce

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