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9 Egg Pound Cake Recipe

by CookEatShare Cookbook

Ingredients

3 c. flour 3 c. sugar 1 pound butter

9 large eggs 1 teaspoon vanilla or possibly flavoring of your choice

Directions

1. Cream butter and sugar. Add in large eggs one at a time - beat well. Add in flour gradually and beat well. Bake at 350 degrees for 1 hour or possibly till tested done - bake in tube pan, the Bundt pan is too small for the amount of batter.

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