All recipes » Pork
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Italian Stuffed Pork TenderloinThis is an award-winning recipe and a hot menu item (literally). This dish requires a bit of extra work, but with pre-packaged ingredients it goes… |
Robyn Savoie
Jun 2013 Advanced |
1 vote
6040 views
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Apricot Pork and BeansPork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this… |
Carolinaheartstrings
Jul 2012 Intermediate |
1 vote
2750 views
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Pork chops in aromatic beer sauceI have cooked these pork chops in beer which is an old fashion way of doing pork and seems to combine well with… |
Alida
May 2012 Intermediate |
3 votes
4265 views
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coral dumplingsits simple and easy to do and the smell of the sesame oil takes it all.... |
abby
Feb 2011 Intermediate |
2 votes
1710 views
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Pastata ProntoExactly as it says - a really fast pasta dish! |
Azzurricook
Jan 2011 Intermediate |
1 vote
3501 views
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Rigatoni alla MatricianaMy take on this wonderful classic dish. The trick for me is to balance the natural sweetness of the cherry tomatoes with the salty pancetta,… |
Azzurricook
Nov 2010 Intermediate |
1 vote
2050 views
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Verza e salsiccia (Cabbage and Sausage)Not sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night.… |
Frank Fariello
Nov 2010 Advanced |
3 votes
5077 views
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Brats, Cauliflower & Bow TiesA one pot tasty delight! Meat, Veggie & Pasta...just add a salad and it's time to enjoy. |
Nanette
Aug 2010 Advanced |
2 votes
4260 views
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Pork Medallions In A Red Wine Cream SauceAn absolutely delicious pork dish. The "little ear" pasta is the perfect shape to capture this rich,… |
Nanette
Aug 2010 Advanced |
4 votes
4522 views
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Pork Chop RecipeThis is a great pork chop recipe that I got from my mom. I know that originally she got the idea off of a German cookbook many years ago. Since… |
sevgi
Apr 2010 Intermediate |
2 votes
4675 views
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