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Double Chocolatey Zucchini Muffins

Double Chocolatey Zucchini Muffins

These muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out…

Denise Sherin
Sep 2015
Advanced
1 vote
8435 views
Fruity English Muffin Breakfast Pizza

Fruity English Muffin Breakfast Pizza

English muffin breakfast pizza aren't just for eggs and breakfast meats. You can top them with your favorite…

Denise Sherin
Sep 2015
Advanced
1 vote
6937 views
Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use…

Denise Sherin
Aug 2015
Advanced
1 vote
12454 views
Cool and Creamy Ranch Cucumber Salad

Cool and Creamy Ranch Cucumber Salad

This is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great…

Denise Sherin
Aug 2015
Advanced
1 vote
7988 views
Stuffed Peppers - Mexican Taco Style

Stuffed Peppers - Mexican Taco Style

Stuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used…

Denise Sherin
Aug 2015
Advanced
1 vote
12391 views
Nuts, Raisins and Shredded Coconut Pastry

Nuts, Raisins and Shredded Coconut Pastry

Nuts, Raisins and Shredded Coconut Pastry

RecipesnFood
Aug 2015
Intermediate
1 vote
1009 views
Classic Rack of Lamb

Classic Rack of Lamb

Classic Rack of Lamb, I live for lamb chops. Juicy, tender, rare (please please give me rare), deep reddish pink, browned, crusty, herbed, fatty…

RecipesnFood
Aug 2015
Intermediate
1 vote
4778 views
Crunchy Chocolate Raisin Fudge

Crunchy Chocolate Raisin Fudge

Crunchy Chocolate Raisin Fudge

RecipesnFood
Aug 2015
Intermediate
1 vote
2181 views
Chocolate Kahlua Toffee Trifle

Chocolate Kahlua Toffee Trifle

Chocolate Kahlua Toffee Trifle

RecipesnFood
Aug 2015
Intermediate
1 vote
6595 views
Tropical Grilled Pork

Tropical Grilled Pork

The taste of summer is always here with this wonderful marinade grilled, baked or fried you will have that tropical flair on the table!

Claudia lamascolo
Aug 2015
Professional
1 vote
1465 views