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Meatless Monday, Take The Corn Off The Cob!What should greet us this morning as we returned from our early morning coffee run to the Basque Boulangerie… |
kathy gori
Jun 2010 Advanced |
1 vote
3327 views
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Green Beans, Blue Skies. The Perfect Do Ahead Cook-Out Salad.I keep waiting for the sunshine here in Sonoma. Right now the fog is blowing around in wisps and the wind is… |
kathy gori
May 2010 Advanced |
2 votes
2340 views
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Roman Nights
Remember the first time your had dinner in Rome? I do - an amazing small restaurant near the American embassy, Tuscan red flowing from carafs, and a number of small plates including roasted chicken, sausage, and greens - all prepared with fennel and garlic. All done "family style". Ah, and how can I forget the cured meats and cheese!
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
