All recipes » American » BBQ party
New Mexican Red Chile ChickenThis recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green… |
John Spottiswood
Oct 2011 Advanced |
2 votes
3420 views
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Southwestern Green Chile ChickenIn mexico, they keep their chicken moist by grilling it underneath stones. In this recipe I've substituted… |
John Spottiswood
Oct 2011 Advanced |
3 votes
3604 views
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Jalapeno Pesto ChickenI love jalapenos. While I am a self confessed heat addict, they are extremely good for you too! Jalapenos have more vitamin C than eating an orange… |
Robyn Medlin
Sep 2011 Intermediate |
1 vote
1628 views
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Pulled Pork Sliders with Mango BBQ SauceI admit, I’m an egghead. Earlier this year I finally made room on the patio for one more grill- the grill of… |
Robyn Medlin
Aug 2011 Intermediate |
1 vote
4995 views
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Favorite Recipes From Summer Years PastA great roundup that were the most viewed over past summers come take a look there is something for everyone. |
Claudia lamascolo
Jul 2011 Professional |
1 vote
2389 views
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Chipotle Rubbed Pork Rib Chops Grilled Using the “Reverse Sear” MethodI’ve been hearing about this reverse sear method for a while now so I… |
Robyn Medlin
Jul 2011 Intermediate |
1 vote
3022 views
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Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style”I’ve never grilled a porterhouse steak before so when I ordered them from… |
Robyn Medlin
Jul 2011 Intermediate |
1 vote
4104 views
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Salt Crusted FishWhen I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m… |
Robyn Medlin
Jun 2011 Intermediate |
1 vote
3346 views
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Smoked Chicken Wings with Draper’s BBQ SauceSmoking can be quite addictive. So much so that I decided to add a touch of smokiness to my chicken wings last… |
Robyn Medlin
Jun 2011 Intermediate |
1 vote
6562 views
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Herbed Grilled VeggiesWhen I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything… |
Robyn Medlin
May 2011 Intermediate |
1 vote
1692 views
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