Grilled Vegetable TostadasMexican food, one of my favorites any day of the week. In fact, I am pretty sure I could eat some type of Mexican food inspired dish every day of… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1667 views
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Herbal Grass Jelly with Soy MilkFeeling a little heaty lately so I made myself a glass of herbal gelatine grass jelly with soy milk and palm… |
Little Corner of Mine
May 2013 Intermediate |
1 vote
336 views
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Spiced Pork EmpanadasWelcome to my Food JourneyCurious Southern Cook on a journey to learn...and to create exceptional dining experiences. I love entertaining and… |
Cindy Gleason Johnson
May 2013 Advanced |
1 vote
473 views
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Monkey Bread CupcakesA sticky cinnamon raisin bread worth the time to make individual cupcake tins for us on the go folks! A great way to grab something yummy home baked… |
Claudia lamascolo
May 2013 Professional |
1 vote
426 views
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Artichoke Salad AppetizerWhat's on your menu for Cinco de Mayo?This is one of those recipes that can be thrown together in minutes, yet makes a great impression.I serve our… |
judee
May 2013 Intermediate |
2 votes
287 views
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Chocolate dipped StrawberriesChocolate Dipped Strawberries #ChocolatepartyWhat do you think of my Chocolate Dipped Strawberries? They were a hit at my house. Monkey Girl just… |
Veronica Gantley
May 2013 Advanced |
1 vote
622 views
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Roasted CarrotsRoasted Carrots and #InafridayI am sure you heard of Ina Garten. You know the Barefoot Contessa?Anyway, I joined this group and the first Friday of… |
Veronica Gantley
May 2013 Advanced |
1 vote
1042 views
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Bakewell TartBakewell Tart is a British favorite and my grandmother often served this when I was growing up and I spent the summers in England with her. My… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1502 views
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Baked Chicken TaquitosWe love love love Mexican food at our house so when Alessa and I decided to feature Mexican food as our theme this month I knew the family would… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1900 views
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Fried Noodles With Peanut SauceA simple and delicious take on a traditional Asian dish. |
Wendi Taylor
May 2013 Professional |
1 vote
7782 views
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