All recipes » Salad » American
Chef's Salmon SaladSalmon is a tasty and nutritious protein alternative from mainline chef salad meats/cheeses. Keep New Year's resolutions and serve the recipe also… |
Salad Foodie
Jan 2013 Professional |
1 vote
3508 views
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Southwestern Shell Pasta SaladChop, chop, chop and get your frustrations out making this pasta salad with south-of-the-border appeal. Choose your heat level by amount of peppers,… |
Salad Foodie
Dec 2012 Professional |
4 votes
10029 views
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Cranberry Pecan SaladSpring mix with pecans, cranberries, feta and grilled chicken |
Beth Roan
Nov 2012 Intermediate |
1 vote
2740 views
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Sauteed Pineapple SaladDelicious sauteed pineapple slices with a hint of cinnamon and sugar, served on a bed of fresh green lettuce and sprinkled with grated cheddar… |
Wendi Taylor
Nov 2012 Professional |
1 vote
4039 views
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Pear and Walnut SaladAn easy-does it salad perfect for fresh pear season! Low calorie, low fat, and a nice luncheon salad alternative. |
Salad Foodie
Oct 2012 Professional |
1 vote
4003 views
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Greek Pasta SaladThis is my last recipe for September where our recipe theme has been to use items from your pantry. I must admit, though, apart from the pasta a… |
Carolinaheartstrings
Sep 2012 Intermediate |
1 vote
1784 views
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Chicken, Tomatoes & Rotini SaladHearty pasta salad to help use up leftover roast chicken or turkey. I've a bumper crop of grape tomatoes which… |
Salad Foodie
Aug 2012 Professional |
2 votes
4976 views
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Asparagus and Sprite Melon Salad w/Cambozola and PancettaThis fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina… |
Smokinhotchef
Aug 2012 Advanced |
1 vote
2841 views
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Pizza Pasta SaladThis pasta salad is a great to pack for lunch – with cheese, pepperoni and olives and a blended dressing of spaghetti sauce and mayonnaise it mimics… |
Carolinaheartstrings
Aug 2012 Intermediate |
1 vote
1719 views
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Fiesta Chopped SaladI’m on a mission to find great new (to me) recipes using zucchini, and this perky salad was the first to be tried. A healthy colorful side salad,… |
Salad Foodie
Aug 2012 Professional |
1 vote
3962 views
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