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Tembleque (Coconut Custard)Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has… |
Kiki Thompson
Jun 2010 Advanced |
2 votes
7809 views
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Pumpkin FlanThis is a custardy, creamy dessert that has its roots in Spain and Mexico. However, traditionally the flan has been made with vanilla or berry… |
Rich H
Dec 2009 Intermediate |
3 votes
3478 views
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