United States Chef

Recipes by Yu

Miso Mayo dip Healthier, lower fat dip yet flavorful! Easy to make dip, perfect for vegetable sticks.	Sep 2011 Intermediate	1 vote 5505 views
Sweet Red Shrimp Sashimi If you find fresh, live sweet red shrimp, this is the best way to enjoy its sweetness.	Feb 2011 Intermediate	1 vote 3722 views
Sweet Shrimp Ceviche with Shrimp Eggs When you buy fresh sweet red shrimps, they may be holding eggs. The green colored eggs do not look appetizing…	Feb 2011 Intermediate	1 vote 2898 views
Kabocha Pumpkin Salad Cooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato.	Feb 2013 Intermediate	1 vote 2544 views
Japanese Fried Chicken; My Hometown Style Marinade chicken in soy sauce & wine & ginger & garlic mixture and fry until golden. Definitely yummy,	Feb 2011 Intermediate	2 votes 3266 views
Chicken Teriyaki This is another very popular Japanese dish in the US. Do not even think about buying a bottle of teriyaki sauce. So easy to make.	Jun 2012 Intermediate	1 vote 2249 views
Squid Vodka Tomato Sauce Fresh squid flamed with vodka, then cooked in tomato sauce. Simply the best.	Feb 2011 Intermediate	1 vote 2250 views
Assorted Tempura and Kakiage Tempura is a popular Japanese food in the States as well-known as sushi. It is not too difficult to make.	Jun 2012 Intermediate	1 vote 4320 views