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Recipes by Whisks and Chopsticks (Page 6)

Gai Lan (Chinese Broccoli) Drizzle with Oyster Sauce

Gai Lan (Chinese Broccoli) Drizzle with Oyster Sauce

Gai Lan (Chinese Broccoli) Drizzle with Oyster SauceGai Lan or Chinese broccoli is a common (and probably the…

Aug 2011
Intermediate
1 vote
346 views
Teriyummy Tofu

Teriyummy Tofu

Teriyummy TofuSince I made a new year resolution this year to have one meatless-day-a-week and dragged my family along with me, I have to come up…

Aug 2011
Intermediate
1 vote
421 views
To-do list

To-do list

To-do listWhen I was making this to-do list, the VIP next to me asked, “what?!No laundry in the list?” Ummm. No. Not in my favorite to-do list. My…

Jul 2011
Intermediate
1 vote
510 views
Vegetarian Delight Fried Rice

Vegetarian Delight Fried Rice

Fried rice normally has Chinese sausages as part of the ingredients. This recipe is just as tasty with just vegetables, and I love it because I can…

Jul 2011
Intermediate
1 vote
255 views
Baked Cassava Cake

Baked Cassava Cake

1. Preheat oven to 275 F2. Mix all ingredients in a baking pan (8″) and rake the top with afork.3. Bake at 275 F for 1 hour or until it starts to…

Jul 2011
Intermediate
0 votes
439 views
Pan-Fried Mini Buns

Pan-Fried Mini Buns

Recipe courtesy of Ms. SunPan fried steamed-buns is similar to potstickers. A delicious Shanghai snack. The buns are made of yeast dough and are…

Jul 2011
Intermediate
0 votes
264 views
Classic Biscotti

Classic Biscotti

This recipe is adapted from Alice Medrich.I love biscotti and this recipe makes perfect biscotti when you need that crunch to go with your coffee.…

Jul 2011
Intermediate
0 votes
404 views
Braised Daikon

Braised Daikon

Daikon is a large, white radish. Unlike horseradish, it has a mild flavor. Daikon is commonly used in Asian cuisine as well as Chinese medicinal…

Jul 2011
Intermediate
0 votes
438 views
Parisian-Style Crepes

Parisian-Style Crepes

In my backpacking days of long ago, one of my favorite places to go was the streets of Paris. Endless window shopping and creperies stands on…

Jul 2011
Intermediate
0 votes
253 views
Pan-Fried Noodle Hong Kong Style

Pan-Fried Noodle Hong Kong Style

One of my favorite Chinese dishes is pan-fried noodles. I used to make a gooey mess when I tried to make it.…

Jul 2011
Intermediate
1 vote
6544 views