Recipes by Thomas Grossmann (Page 21)
Barbecue Chicken Nachossliced jalapenos, to tastePreheat oven to 450 degrees F. Line a 15 ½ x 10 ½ x 1-inch pan with foil. Mix the chopped chicken and barbecue sauce.… |
Jun 2010
Intermediate |
1 vote
341 views
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Blood Orange MargaritasKatie and I enjoyed a nice pitcher of blood orange margaritas at this nice little Mexican restaurant in Newport, RI a couple months ago. I think we… |
Jul 2010
Intermediate |
1 vote
679 views
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Maple Glazed Turkey & Muenster PaniniMaking Maple Glazed Turkey on 12seconds.tvToday I made probably the quickest cooking video ever! lol I came… |
Jul 2010
Intermediate |
1 vote
668 views
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Simple Sauteed CornThis recipe is so simple, but when you are using fresh corn, the flavor is wonderful. I also don’t like eating my corn off the cob, so I prefer to… |
Jul 2010
Intermediate |
1 vote
564 views
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Key Lime PieFillingTo prepare the Filling: Whisk together the lime zest and yolks in a medium bowl for about 2 minutes. Beat in milk, then lime juice; set aside… |
Jul 2010
Intermediate |
1 vote
543 views
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Roasted Chicken with Roasted Garlic Smashed PotatoesTo prepare the chicken, first rinse the chicken inside and out and pat it dry. Season the chicken with salt and… |
Aug 2010
Intermediate |
1 vote
630 views
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Katie’s Tortellini Salad!Katie gave me the night off on Tuesday and she prepared a delicious tortellini salad. It came out perfect! While I do love to cook, it’s always nice… |
Aug 2010
Intermediate |
1 vote
694 views
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Dippin’ Sauce!This sauce is great with chicken fingers!In a bowl, combine all ingredients; cover and chill. |
Sep 2010
Intermediate |
1 vote
375 views
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Artichoke & Ricotta PieYesterday I wasn’t sure about what to make for dinner. I need to go grocery shopping badly! So I took all the ingredients I had on hand and I… |
Sep 2010
Intermediate |
1 vote
491 views
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Angel Hair With Balsamic TomatoesPlace the tomatoes, salt & pepper, basil and balsamic vinegar in a glass bowl and set aside for 10 minutes,… |
Jan 2011
Intermediate |
1 vote
527 views
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