United States Chef
Recipes by Salad Foodie (Page 6)
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Italian Style Fresh Tomato SaladA make-ahead marinated salad delight or side - so simple, so delicious! The ingredient proportions are… |
Nov 2017
Professional |
1 vote
4273 views
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Tex-Mex Meatball SoupA hearty and colorful soup which can be cooked in about 30 minutes. Choose your meat type - beef, sausage, poultry, or a blend if preferred. Using… |
Sep 2017
Professional |
1 vote
3870 views
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Leftover Oatmeal Raisin Nut MuffinsLeftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than… |
Sep 2017
Professional |
1 vote
2158 views
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Honey Chicken WingsThis recipe from honey.com makes a simple tasty snack or appetizer for fall events. |
Sep 2017
Professional |
1 vote
2757 views
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Apple & Walnut Oatmeal - microwave-quick!A welcome alternative to traditional oatmeal, and perfect for fall or back-to-school breakfasts. I love the… |
Aug 2017
Professional |
1 vote
2609 views
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Fresh Spinach QuichePerfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake… |
Aug 2017
Professional |
1 vote
6141 views
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Quick and Easy Chicken Apple SaladWhen time is short this main dish salad is a cinch, and ingredients are often right in the fridge and pantry.… |
Jul 2017
Professional |
1 vote
3028 views
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Southwest Black Bean CasseroleVegetarians rejoice! This Tex-Mex favorite can be used as a side dish for 12, or as a main dish for 8. The toppings of lettuce, tomatoes, olives,… |
Jul 2017
Professional |
2 votes
3757 views
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Double Butter Bundt CakeMoist and rich, this unfrosted Bundt cake is versatile as a stand-alone snack with tea or coffee, or as a pastry base for ice cream or strawberry… |
Jul 2017
Professional |
1 vote
4146 views
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Yogurt Pancakes with BlueberriesLight and sublime, these pancakes are perfect for summer’s bounty of blueberries. Whole wheat pastry flour is… |
Jun 2017
Professional |
1 vote
1767 views
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