United States Chef
Recipes by Martha A. Cheves (Page 10)
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Coconut BarsCrust:Sift together flour, baking powder and salt. Add remaining ingredients, beating well after each addition. Pour over crust; bake at 350º for… |
May 2010
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1 vote
459 views
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Bowtie ChickenIn a large frying pan on medium high heat, cook broccoli in 1/4 cup water about 5 minutes. Mix in soup and heat until hot stirring frequently.… |
May 2010
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1 vote
319 views
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Five-Cup DessertThese are from an old paper back cookbook, "250 Luscious Refrigerator Desserts" by Culinary Arts Institute, 1950.Lillian sent this recipe. This one… |
May 2010
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1 vote
303 views
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Thyme Potatoes and Onions - A KISS RecipeThis is another one of my KISS (Keep it Simple Silly) Recipes. This is something you can mix up, throw into… |
May 2010
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1 vote
315 views
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Handy Baking TipsIf a recipe calls for 2 to 2 1/2 cups of flour, you can use pans of this size:12 muffins1 (9 x 5:) loaf pan1 tube pan (10")1 13 x 9" pan2 square… |
May 2010
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1 vote
427 views
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Oatmeal BarsOven: 350ºCream together sugars, shortening, egg, salt, vanilla and soda. Blend in remaining ingredients. Dough will be stiff. Press into bottom… |
May 2010
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1 vote
1304 views
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Angel Hair ShrimpCook pasta according to package. In a large frying pan melt butter. Add garlic. On medium high heat saute until lightly browned. Add flour. Stirring… |
May 2010
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1 vote
318 views
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Pastrami RollsStir together first 5 ingredients until blended. Add salt and pepper to taste. Spread evenly on one side of each tortilla; top with 4 beef slices… |
May 2010
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1 vote
796 views
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Simple SubstitutionsSUBSTITUTIONS:1 tablespoon cornstarch = 2 tablespoons flour.1 cup plus 2 Tbsp. cake flour = 1 cup all-purpose flour1 teaspoon baking powder = 1/4… |
Jun 2010
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1 vote
389 views
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Do Nothing CakeCook margarine, sugar, milk for 5 minutes. Add coconut and nuts. Spread on cake.This is the recipe as it was given to me by a friend. It sounded… |
Jun 2010
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1 vote
344 views
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