Dominican Repuiblic Chef
Recipes by Mari (Page 2)
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GROUND BEEF, Picadillo de ResGround BeefIngredients:Preparation:1. In a hot frying pan or skillet with oil, stir-fry ground meat until it is no longer pink. With the help of a… |
Nov 2012
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2 votes
692 views
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Home-Made Dulce de LecheDulce de Leche con Leche CondensadaDulce De LecheUna salsa de lácteos y azúcar con sabor a caramelo, muy popular en muchos países de América Latina.… |
Jun 2010
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1 vote
795 views
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Mofongo (Mofongo Dominicano)The Mofongo is delicious and easy-to-prepare. It is very popular in the Dominican Republic and Puerto Rico. Many restaurants serve a great varieties… |
Sep 2010
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3 votes
948 views
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Banana CupcakesAfter a few years of living in the Dominican Republic, I got home sick for American baked desserts. That was one of the reasons why I started to… |
Sep 2010
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1 vote
615 views
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Wicker Basket Cake and Decorated Flower CupcakesFor all of you who love cakes, here are two delicious recipes: Wicker Basket Cake and Flower Cupcakes. I hope… |
Sep 2010
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1 vote
1103 views
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Stewed Beef, Dominican style, Carne de Res GuisadaBeef stew or how we call it, carne de res guisada is one of the common ways that beef is cooked in Dominican… |
Sep 2010
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1 vote
816 views
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THE BEST SOUR CREAM COFFEE CAKEI loved this recipe and highly recommend it. why is it named coffee cake if there is no coffee in the mix? Coffee cakes are intended to be served… |
Dec 2010
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1 vote
491 views
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Dominican Johnny Cakes, YaniquequesJonny cake (also known as johnnycake) is a cornmeal flatbread that was an early American staple… |
Jan 2011
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1 vote
1292 views
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FRENCH APPLE TARTToday I share my version of French Apple Tart, the Classic Apple Tart, "Tarte aux pommes"!I always bake Apple Pie, but this time I wanted to finally… |
Oct 2011
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1 vote
451 views
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Liver with Onions, HÍGADO ENCEBOLLADOToday's dish is,.... Liver with Onions. On the contrary to what one might think, it is great tasting and very… |
Nov 2011
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1 vote
374 views
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