Recipes by lisaiscooking (Page 11)

Roasted Pepper and Chickpea Soup

Buttermilk Pretzel Rolls

Crumb-Topped Blackberry Muffins

Do you listen to music in the kitchen? Sometimes I listen to a shuffled mix of music, or I’ll play live a local radio station from their website, or…

Ground Chicken Kebabs

Did you see the film The Hundred Foot Journey? Do you remember the omelet-making scene? That omelet was the creation of Floyd Cardoz who was the…

Root Vegetable Chips

The book I want to tell you about today focuses on “connecting to nature while savoring good food.” It’s about seasonal, fresh food whether foraged…

Bourbon Bread

One of things I’m enjoying most about my new kitchen is the counter space on the island where I can work with dough. First, there’s plenty of room…

Strawberry Coconut Cake

I’m a believer in cakes for birthdays. A candle in the middle of a brownie or a set into a scoop of ice cream doesn’t work for me. I appreciate all…

Black Sesame Noodle Bowl

A book about noodle, rice, and dumpling dishes reconsidered from an entirely vegetarian perspective was something I knew I was going to like. After…

Mixed Dal, Marwari-Style

Over the last year or two, I’ve been craving Indian food more and more often. When I heard about the new title from Madhur Jaffrey, Vegetarian…

Shrimp Pot Stickers

A few years have gone by since I first made dumplings from scratch with Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More by Andrea…