United States Chef
Recipes by Kat Teodosic (Page 5)
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Pomegranate Party!PagesPomegranate Party!How is it already 2013? I don't know about you, but 2012 flew by. Lots of milestone events, plenty of good times, and a… |
Apr 2013
Intermediate |
0 votes
473 views
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zesting up winterPageszesting up winterWhat better than a little zestiness to brighten up the COLDEST WEEK IN THE HISTORY OF WEEKS EVER!? Okay, so maybe that's not… |
Apr 2013
Intermediate |
0 votes
371 views
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let the dandelion shinePageslet the dandelion shineSometimes I see an ingredient at the store, and all of a sudden envision myself throwing a lavish dinner party for 24… |
Apr 2013
Intermediate |
0 votes
461 views
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"brick" chicken!Pages"brick" chicken!I've been wanting to cook some version of brick chicken for a long.....yes, long long time. Why have I not? Good question!… |
Apr 2013
Intermediate |
0 votes
439 views
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technicolor cavolfioriPagestechnicolor cavolfioriWe are getting SO close to spring time that it hurts...I'm ready to come out of culinary hibernation and get this show on… |
Apr 2013
Intermediate |
0 votes
454 views
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dabbling in sandwichesPagesdabbling in sandwichesSo it's not very often that I make and/or even have sandwiches. Do I love sandwiches? Absolutely. Can I make a darn good… |
Apr 2013
Intermediate |
0 votes
404 views
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