United States Chef
Recipes by Grub Post (Page 5)
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Homemade Mushroom StuffingIf you ever wanted to make your own stuffing (or dressing) instead of buying that boxed stuff, this is as easy as it gets. Enjoy!Homemade Mushroom… |
Jan 2014
Intermediate |
1 vote
255 views
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Homemade TempehIt is incredibly easy to make your own tempeh at home. There are dozens of sites out there that will show you how, with this being the most basic… |
Jan 2014
Intermediate |
1 vote
299 views
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Turkey CroquettesWhat do you do with those turkey leftovers? Make croquettes, of course!Simple and nice and crispy, you'll enjoy the texture and much as the taste.… |
Dec 2013
Intermediate |
1 vote
292 views
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Pickled Green TomatoesOK, so here's what we have for today: homemade oat milk. Whoa whoa, calm down. It's not that difficult. Trust me. Hey, I see you ... |
Dec 2013
Intermediate |
1 vote
248 views
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Tzatziki SauceOK, so here's what we have for today: homemade oat milk. Whoa whoa, calm down. It's not that difficult. Trust me. Hey, I see you ... |
Dec 2013
Intermediate |
1 vote
217 views
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Spanakopita (Spinach Pie)
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Nov 2013
Intermediate |
1 vote
279 views
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Spanakopita (Spinach Pie)
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Nov 2013
Intermediate |
1 vote
239 views
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Crispy Baked FalafelOK, so here's what we have for today: homemade oat milk. Whoa whoa, calm down. It's not that difficult. Trust me. Hey, I see you ... |
Nov 2013
Intermediate |
1 vote
196 views
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Homemade KimchiOK, so here's what we have for today: homemade oat milk. Whoa whoa, calm down. It's not that difficult. Trust me. Hey, I see you ... |
Oct 2013
Intermediate |
1 vote
257 views
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How to cook any steakOK, so here's what we have for today: homemade oat milk. Whoa whoa, calm down. It's not that difficult. Trust me. Hey, I see you ... |
Oct 2013
Intermediate |
1 vote
208 views
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