This is a print preview of "Vegetable Cheese Sandwiches" recipe.

• Click here to print
• or return back to Vegetable Cheese Sandwiches.

Vegetable Cheese Sandwiches Recipe

by CookEatShare Cookbook

Ingredients

1 c. shredded Swiss cheese 1 c. shredded zucchini 1/2 c. minced tomato 1/2 c. thinly sliced cauliflower florets

2 tbsp. mayonnaise 1/2 teaspoon salt 1/2 teaspoon dry dill weed; optional 3 English muffins, cut in half and toasted

Directions

1. Mix all ingredients except muffins. Spread mix proportionately over muffin halves. Arrange on microwaveable rack in microwave dish. Microwave uncovered on high 3-4 min or possibly till warm and bubbly. Can also be heated under a broiler. 6 open face sandwiches.

© 2024 CookEatShare