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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x tri tip roast about 2 pound
    (Christopher Ranch brand preferred)
    Salt to taste
    Freshly-grnd black pepper to taste
6 x crusty French rolls
1 c. finely-shredded basil chiffonade
1 c. arugula chiffonade
1 c. romaine lettuce chiffonade
Ingredients Per Serving Qty Common Price Price per Serving
1 jar roasted garlic cloves - (6 ounce) 1/6 jar
$4.00 per pound
$0.00
1/2 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1 Tbsp. minced fresh peeled garlic 1/2 teaspoon
$4.00 per pound
$0.01
1 Tbsp. minced fresh oregano 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
1 Tbsp. minced fresh thyme 1/2 teaspoon
$1.99 per cup
$0.02
1/2 c. reserved roasted garlic cloves from above 1 tablespoon
$4.00 per pound
$0.10
1/2 c. pitted kalamata olives 1 tablespoon
n/a
 
1 c. mayonnaise 2 tablespoons
$4.19 per 15 ounces
$0.39
1 Tbsp. balsamic vinegar 1/2 teaspoon
$6.59 per 17 fluid ounces
$0.03
1 Tbsp. minced fresh thyme 1/2 teaspoon
$1.99 per cup
$0.02
1 Tbsp. minced fresh oregano 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
3 x roma tomatoes seeded, diced 1/2 tomatoes
$1.99 per pound
$0.32
Total per Serving $1.34
Total Recipe $8.04
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