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Stir Fried Pork with Basil Leaves Recipe

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Stir Fried Pork with Basil Leaves
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Ingredients

  • 500g Minced pork with some fats
  • 2 tbsp Garlic - chopped
  • 2-3 Fresh chillies, cut
  • 1 tsp Sugar
  • 1 tbsp Light Soy sauce
  • 1 tbsp Dark Soy sauce (Kwong Cheong Thye Brand)
  • 2 tbsp Oyster sauce
  • one handful of fresh Thai basil leaves

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 477g
Calories 666  
Calories from Fat 230 35%
Total Fat 25.45g 32%
Saturated Fat 8.77g 35%
Trans Fat 0.0g  
Cholesterol 215mg 72%
Sodium 2966mg 124%
Potassium 1791mg 51%
Total Carbs 15.46g 4%
Dietary Fiber 0.7g 2%
Sugars 4.89g 3%
Protein 88.47g 142%
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